JUNE’S SUPER SECRET GUACAMOLE RECIPEIngredientsAvocado1 lime, juicedGranulated garlicChili-lime seasoningKosher saltCoarse ground black pepper, just a pinchDirectionsCut the avocado in half lengthwise. Remove the pit and scoop out the flesh with a spoon and place in a medium size mixing bowl…

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TUNA CEVICHEIngredients1/2 lb. sushi-grade yellow fin tunaJuice of 2 limes2 ripe, but slightly firm, Haas avocados, scooped and cut into ¾-inch cubes2 ripe tomatoes, cut into 3/4-inch cubes2 scallions, sliced thinly1/2 cup roughly chopped fresh cilantroChili Vinaigrette (recipe follows)Salt…

TOKEN CBD COCKTAILIngredients.75 oz Barr Hill Gin.75 oz Cynar.75 oz Yellow Chartreuse.5 oz raw honey syrup.5 oz lemon juice.5 oz lime juiceShaken and topped with CBD raspberry hibiscus lime seltzer-- Courtesy of New England CooksFor more recipes, go to New England Cooks at www.newenglandcooks.com

Pizza is pizza, right? Not quite. This beloved cheese-and-sauce-crafted masterpiece is much more complex than fans may imagine. At its core, pizza consists of a crust, sauce and a cheese. But pizza can be crafted in myriad ways thanks to toppings and crust styles. But wait there’s more. As i…

Pizza is pizza, right? Not quite. This beloved cheese-and-sauce-crafted masterpiece is much more complex than fans may imagine. At its core, pizza consists of a crust, sauce and a cheese. But pizza can be crafted in myriad ways thanks to toppings and crust styles. But wait there’s more. As i…

Strawberry shortcake will never change. Why should it? The perfectly balanced trifecta of strawberries, cream and cake make it hard to improve, and next to impossible to screw up. I should know. It’s the first cake I mastered. It’s also the official cake of my birthday season and a sharp, cr…